Thursday, 19 July 2012

The best spring rolls ever.

When Jamie's first opened in Leeds with The Best Olives Ever on the menu, I thought he was exaggerating...until I tasted them and I've since told just about everyone I know about them (well, I have now!).  In the same way, I think you probably think I'm exaggerating in my post title here...well maybe you should just wait until I finally convince Nico to open a restaurant and you taste them...

So delicious I forgot to take a picture until I was halfway through my second portion (yes, I know Saturday is going to be a bad one!)

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