Recipe: Courgette Bake
Ingredients:
- 3 courgettes
- 1 small pack of diced bacon
- 1 onion
- 1 clove garlic
- Salt, pepper, parsley
- 175g creme fraiche
- 4 slices of (gluten free) bread
- Grated parmesan cheese
Instructions:
- Chop the onion and brown it with the garlic and bacon in a pan.
- Chop and add the courgettes for five minutes when the rest is almost done. Season to taste.
- Stir through the creme fraiche and transfer the ingredients to a baking dish.
- Cover with a layer of chopped bread and grate parmesan over the top. Drizzle some olive oil over.
- Bake in the oven on 200 for about 30 minutes or until the cheese is melted and browned.
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