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This week I tried falafel for the first time, and not just any falafel - home made falafel made by my favourite chef, Nico!
He's wanted to try this for a while and found a recipe from one of the many books we still have to go through. Although the recipe involves deep frying, it's actually quite healthy (it didn't hinder my diet anyway) and it is served with a hot salsa dip that even I managed to make!
It also went down a treat at school when Nico made it again for his class' leaving ceremony. Delicious! We must try more new recipes!
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